Ingredients:
- 1 cup Carbquick
- 3/4 cup Egg whites
- 1 tbsp table cream
- pinch of half salt
- 1/4 tsp ground black pepper
- 1/2 tsp baking powder
- 1 tsp parsley
- 1/2 tsp Garlic powder
- 1/4 tsp Dried red chilli flakes
Please adjust spices as per your taste. - 2 tbsp zero Carb Parmesan
- 2 tbsp Reduced fats Kraft Tex Mex cheddar mozzarella cheese
Directions:
- In a bowl add egg whites and all the dry spices with cream and with a electric beater beat well.
- Add cheeses and carbquick and mix well till it becomes a dough.
- Grease a baking tray and with oil hands take small ball size and shape it in a biscuit shape, space them since they will expand.
- Bake them on 20 minutes on bake setting for 350.
I used my small toaster oven and it made 5 big size biscuits. I am on phase 2 but please use your own discretion if on phase 1.:)
Credit: Hina Panjwani