Faux KFC Chicken

Ingredients:

  • 2 large boneless skinless chicken breasts
  • 1/3 cup carbquik
  • 2 tsp sugar substitute (or equivalent packages) – optional
  • ¼ cup egg whites
  • 2 tsp KFC spices (recipe below)
    • Ingredients:
      • 2 tablespoons paprika
      • 1 tablespoon onion powder
      • 1 teaspoon celery seed
      • 1 teaspoon rubbed sage
      • 1 teaspoon garlic powder
      • 1 teaspoon ground allspice
      • 1 teaspoon ground oregano
      • 1 teaspoon chili powder
      • 1 teaspoon black pepper
      • 1 teaspoon basil
      • 1 teaspoon marjoram
    • Directions:
      • Combine all ingredients as listed in a small jar with a tight fitting lid. Shake mixture to combine.

Directions:

  • Mix together KFC spices, carbquik, sugar substitute in a container for dredging. I like to grind my carbquik in a spice/coffee grinder first to get rid of the chunky bits, but that is optional.
  • Put egg whites in a similar container.
  • Cut 2 large chicken breasts in half lengthwise, flatten with a mallet if possible for even cooking.
  • Heat canola oil in the pan.
  • Dip the chicken in the egg white, then in the Carbquik mixture.
  • Fry in the pan until done, turning occasionally.
  • Once out of the pan dab with paper towel to remove excess oil.

Serves 2 – usually with leftovers for lunch

Adapted from http://recipes.sparkpeople.com/recipe-detail.asp?recipe=217820

Credit:  Laurie MacIsaac

Posted in Phase 1, Recipes.

One Comment

Leave a Reply

Your email address will not be published. Required fields are marked *